Catering

This Menu is for Catering
	1/2 PAN SERVES 10-15 GUESTS	FULL PAN SERVES 25-32 GUESTS
Greek	$29.50	$49.50
Antipastp	$29.50	$49.50
Garden Salad	$25.00	$45.00
Chef	$20.00	$35.00
	SERVES	+$15.00 DEPOSIT FOR PAN
Extra small pan	4-5 guests	$27.00 + deposit
Half pan	10-12 guests	$40.00 + deposit
Large pan	26-31 guests	$70.00 + deposit
	SERVING SIZE – ESTIMATE 2 PCS PER GUEST
Broasted	No. of pieces ordered x $1.25 each
Baked	No. of pieces ordered x $1.25 each
(serving size – estimate 1 to 2 guests per potato) $1.15 x number of potatoes ordered

(With Green Pepper and onion) Serving size – estimate 4 to 6 people per pound = number of pounds ordered x 9.90lb.

Serving size – estimate 4 to 6 people per pound = number ir pounds ordered x 9.90lb.

Serving size – estimate 4 to 6 people per pound = number ir pounds ordered x 10.00lb.

	Serves
1/2 Pan	10-15 Guests	29.50
Full Pan	25-32 Guests	49.50

Serving size – estimate 4 to 6 people per pound = number ir pounds ordered x 7.50lb.

1.30 Each

3.00 Per Dozen